After past year's success, the "Festival des Etoilés Monte-Carlo" is back with a high-flying program for this fifth anniversary edition
This year the program starts on April 10, with new and exceptional collaborations! Discover the guests of our Monte-Carlo Société des Bains de Mer' starred chefs for unique and memorable gastronomic meals...
Finished events
Gastronomy - "Festival des Etoilés Monte-Carlo 2025"
April 10, 2025
Dominique Lory hosts chef Pierre Gagnaire of Restaurant Pierre Gagnaire***, Paris.
In the five years since its creation, the Festival des Étoilés Monte-Carlo has sealed a reputation as one of Monaco's most prestigious gastronomical events. After last year's edition celebrating the 150th anniversary of the Cellars at the Hôtel de Paris, the Festival returns in 2025 for a fifth edition that will feature truly exceptional menus prepared by illustrious duos from the culinary world. The Michelin-starred chefs of the Monte-Carlo Société des Bains de Mer Group are once more preparing to host some of the biggest names in French and international gastronomy. The climax of the event will be the traditional gala dinner, prepared by a team of top chefs boasting an incredible seven Micheline stars between them.
Gastronomy - "Festival des Etoilés Monte-Carlo 2025"
June 20, 2025
Alain Ducasse hosts chef Albert Adrià of Restaurant Enigma*, Barcelona, Spain.
In the five years since its creation, the Festival des Étoilés Monte-Carlo has sealed a reputation as one of Monaco's most prestigious gastronomical events. After last year's edition celebrating the 150th anniversary of the Cellars at the Hôtel de Paris, the Festival returns in 2025 for a fifth edition that will feature truly exceptional menus prepared by illustrious duos from the culinary world. The Michelin-starred chefs of the Monte-Carlo Société des Bains de Mer Group are once more preparing to host some of the biggest names in French and international gastronomy. The climax of the event will be the traditional gala dinner, prepared by a team of top chefs boasting an incredible seven Micheline stars between them.
Gastronomy - "Festival des Etoilés Monte-Carlo 2025"
July 13, 2025
Yannick Alléno hosts chef Davide Oldani of Restaurant D'O**, Michelin Green Star, Cornaredo (Milan), Italy.
In the five years since its creation, the Festival des Étoilés Monte-Carlo has sealed a reputation as one of Monaco's most prestigious gastronomical events. After last year's edition celebrating the 150th anniversary of the Cellars at the Hôtel de Paris, the Festival returns in 2025 for a fifth edition that will feature truly exceptional menus prepared by illustrious duos from the culinary world. The Michelin-starred chefs of the Monte-Carlo Société des Bains de Mer Group are once more preparing to host some of the biggest names in French and international gastronomy. The climax of the event will be the traditional gala dinner, prepared by a team of top chefs boasting an incredible seven Micheline stars between them
Gastronomy - "Festival des Etoilés Monte-Carlo 2025"
July 18, 2025
Marcel Ravin hosts chef Anne-Sophie Pic of Restaurant Pic***, Valence, France.
In the five years since its creation, the Festival des Étoilés Monte-Carlo has sealed a reputation as one of Monaco's most prestigious gastronomical events. After last year's edition celebrating the 150th anniversary of the Cellars at the Hôtel de Paris, the Festival returns in 2025 for a fifth edition that will feature truly exceptional menus prepared by illustrious duos from the culinary world. The Michelin-starred chefs of the Monte-Carlo Société des Bains de Mer Group are once more preparing to host some of the biggest names in French and international gastronomy. The climax of the event will be the traditional gala dinner, prepared by a team of top chefs boasting an incredible seven Micheline stars between them
